Crust options:  regular pastry, gluten free pastry, and crumble top

Filling options: Apple, Apple-Plum, Pear-Lime, Raspberry-Pear, Blueberry, Multi-Berry (Raspberry, Blackberry, Blueberry), Pecan, Chocolate-Pecan-Bourbon, Cherry, Chocolate Cherry, Pumpkin, Custard, Raisin double crust, Peach, Lemon Meringue, Lime Meringue, Peanut Butter Velvet with Graham Cracker crust, Sour Cream Raisin with meringue, green apple and green tomato Mincemeat (vegetarian), Chocolate meringue, Banana cream with meringue, Cherry-Berry (cherries strawberries, blueberries), Custard, Dutch Apple, Coconut Cream, Huckleberry, Huckleberry Cream

Sizes:    Beartooth (9 inch deep dish)   

                 Sawtooth (8 inch dish)

                 Crazy (5 inch)

                 Tarts (3 inch)

pickup at Singing Mountain home: 614 Burlington Ave. Billings                      local delivery offered for orders over $15


 
baker Cheryl
Cheryl is known as the “pie lady” at the Yellowstone Valley Farmer’s Market.  During the season, she bakes and sells 60-70 pies each week.  Cheryl also offers fresh-baked pies for pick-up or local delivery.  All are cooked from scratch (no canned fruit).
fresh baked pies for order and local delivery